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The Basics of Temperature Monitoring and Importance of Ensuring Accuracy (Part 3)

The Basics of Temperature Monitoring and Importance of Ensuring Accuracy (Part 3)

by Admin-KLMSolutions | Nov 25, 2024 | Temperature Monitoring

The recorder is not the official monitoring device. A now-defunct business named Castleberry’s had a botulism issue a number of years ago.3,4 Missing temperature monitoring devices on retorts was one of the problems that contributed to the botulism outbreak. In...
The Basics of Temperature Monitoring and Importance of Ensuring Accuracy (Part 3)

The Basics of Temperature Monitoring and Importance of Ensuring Accuracy (Part 2)

by Admin-KLMSolutions | Nov 20, 2024 | Temperature Monitoring

The Low-Acid Canned Foods regulation in 21 CFR Part 113.40(a) states the following: (1) Temperature-indicating device. Each retort shall be equipped with at least one temperature indicating device that accurately indicates the temperature during processing. Each...

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